fermentation basse
fɛʁmɑ̃tasjɔ̃ bas
Definition
Definition of fermentation basse - Reverso French Dictionary
Noun, feminine
brasserieTECH. méthode de fermentation utilisant des levures qui travaillent à basse températureTECH.
- La fermentation basse permet de produire des bières lager de qualité.
- Cette brasserie utilise exclusivement la fermentation basse pour ses bières blondes.
- La fermentation basse donne une saveur douce et rafraîchissante à la boisson.
Terms with fermentation basse included in their meaning
💡 A powerful way to uncover related words, idioms, and expressions linked by the same idea — and explore meaning beyond exact word matches.
View all translations of fermentation basse
Click below to see the appropriate translations facing each meaning.
- English:bottom fermentation, ...
- German:Untergärung, ...
- Italian:fermentazione a bassa temperatura, ...
- Spanish:fermentación baja, ...
- Portuguese:fermentação baixa, ...
- Chinese:低温发酵, ...
- Japanese:下面発酵, ...
- Arabic:تخمير منخفض الحرارة, ...
- Hebrew:תְּסִיסָה קָרָה, ...
- Russian:низовое брожение, ...
- Ukrainian:низове бродіння, ...
icon to discover related terms: analogies, antonyms, common collocates, words with same roots, umbrella terms… Try with coupe or planter.
icon next to the first example to see two additional options and learn to use new vocabulary naturally.
icon to save words you want to revisit. You can also save a specific meaning by clicking on the