cuisson-refroidissement
kɥisɔ̃ ʁəfʁwadismɑ̃
Definition
Definition of cuisson-refroidissement - Reverso French Dictionary
Noun, masculine
traitement thermiqueTECH. processus technique qui combine chauffage puis refroidissement rapideTECH.
- Le cuisson-refroidissement améliore la texture de cette préparation.
- Le cuisson-refroidissement est crucial en industrie alimentaire.
- Un mauvais cuisson-refroidissement peut altérer la qualité du produit.
Origin of cuisson-refroidissement
français, cuire (cuisson) + refroidir (refroidissement)
Terms with cuisson-refroidissement included in their meaning
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cuisine
méthode culinaire de refroidissement rapide après cuisson puis réchauffage avant service
View all translations of cuisson-refroidissement
Click below to see the appropriate translations facing each meaning.
- English:cook-chill process, ...
- German:Koch-Kühl-Verfahren, ...
- Italian:cottura-raffreddamento, ...
- Spanish:cocción-enfriamiento, ...
- Portuguese:cozedura-arrefecimento, ...
- Chinese:热处理, ...
- Japanese:加熱冷却, ...
- Arabic:الطبخ والتبريد, ...
- Hebrew:בִּשּׁוּל-קִרּוּר, ...
- Russian:термическая обработка с охлаждением, ...
- Ukrainian:термічна обробка з охолодженням, ...
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