levain

ləˈvæn
Translation Definition
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Translation of levain into Hebrew

Noun

1.

baking

TECH.
starter dough for sourdough bread
TECH.
מַחְמֶצֶת שְׂאוֹר mse'orבָּצֵק מַחְמֶצֶת
  • The baker prepared the levain for tomorrow's bread.האופה הכין את המחמצת ללחם של מחר.
2.

starter

TECH.
mixture of flour and water fermented with wild yeast
TECH.
  • She prepared the levain a day before baking the bread.היא הכינה את השאור יום לפני אפיית הלחם.
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Images of levain

  • levain: starter dough for sourdough bread
    (baking) מַחְמֶצֶת
  • levain: mixture of flour and water fermented with wild yeast
    (starter) שְׂאוֹר

Synonyms and analogies of levain in English

n.starterleavenMore synonyms

Examples of levain in a sentence

  • Levain is crucial for the bread's fermentation process.
  • The levain gives the bread a unique flavor.
  • Maintaining a healthy levain is crucial for good sourdough.

Translations of "levain" in Context ordered by category and frequency

Noun
שְׂאוֹרnm. - sheor

The baker added levain to the dough for a perfect rise.

האופה הוסיף שאור לבצק כדי לקבל התפחה מושלמת.

The baker prepared a fresh levain to start the sourdough bread.

האופה הכין שאור טרי להתחיל את לחם המחמצת.

A healthy levain can be the secret to great artisan bread.

שאור בריא יכול להיות הסוד ללחם אומני נהדר.

She prepared the levain overnight to enhance its flavor.

היא הכינה את השאור במשך הלילה כדי לשפר את הטעם שלו.

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levain: Examples and translations in context

She let her levain ferment overnight for the best results.

היא הניחה לשאור שלה לתסוס במשך הלילה בשביל התוצאות הטובות ביותר.

Using a strong levain can dramatically improve the bread's texture.

שימוש בשאור חזק יכול לשפר באופן דרמטי את המרקם של הלחם.

His levain was so active that it overflowed the jar.

השאור שלו היה כל כך פעיל שהוא גלש מהצנצנת.

She learned how to maintain her levain for ongoing baking.

היא למדה איך לשמר את השאור שלה לאפייה מתמשכת.

Using levain is essential for achieving a light texture in sourdough bread.

השימוש בשאור הוא חיוני להשגת מרקם קליל בלחם מחמצת.

A good levain has a unique aroma that enhances the bread's flavor.

לשאור טוב יש ארומה ייחודית שמשפרת את טעם הלחם.

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