portion control
ˈpɔːrʃən kənˈtroʊl
Definition

Definition of portion control - Reverso English Dictionary

Noun

1.
dietingpractice of managing food serving sizes
  • Portion control is essential for effective weight loss.
2.
food serviceTECH.standardizing food portions for consistencyTECH.
  • Restaurants use portion control to ensure uniform servings.
portioning rationing
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Examples of portion control in a sentence

  • Portion control can prevent overeating at buffets.
  • Cafeterias rely on portion control to reduce waste.
  • Portion control helps in maintaining a balanced diet.

View all translations of portion control

Click below to see the appropriate translations facing each meaning.
  1. French:contrôle des portions, ...
  2. German:Portionskontrolle, ...
  3. Italian:controllo delle porzioni, ...
  4. Spanish:control de porciones, control de raciones, ...
  5. Portuguese:controlo das porções, controlo de porções, ...
  6. Chinese:控制食量, 分量控制, ...
  7. Japanese:ポーションコントロール, ...
  8. Arabic:ضَبْط الحِصَص, التحكم في الحصص, ...
  9. Hebrew:בְּקָרַת כַּמוּיּוֹת, בִּקּוֹרֶת מָנוֹת, ...
  10. Russian:контроль порций, ...
  11. Ukrainian:контроль порцій, ...
  12. Hindi:मात्रा नियंत्रण, भाग नियंत्रण, ...
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