cornstarch US
ˈkɔːrnˌstɑːrtʃ
See also: cornflour (UK)
cornstarch: starchy maize flour for thickening sauces
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Definition of cornstarch - Reverso English Dictionary

Noun

cookingUSstarchy maize flour for thickening saucesUS
  • The recipe calls for cornstarch to thicken the sauce.
  • She used cornstarch to make the gravy thicker.
  • Cornstarch is often used in baking to lighten textures.
cornflour
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Images of cornstarch

  • cornstarch: starchy maize flour for thickening sauces
    starchy maize flour for thickening sauces

Origin of cornstarch

English, corn (grain) + starch (carbohydrate)

Terms with cornstarch included in their meaning

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baking
very finely ground sugar with cornstarch added
food
sweet dessert made from milk and sugar thickened with gelatin or cornstarch
children's experiments
semi-liquid cornstarch and water for experiments

View all translations of cornstarch

Click below to see the appropriate translations facing each meaning.
  1. French:maïzena, ...
  2. German:Maisstärke, ...
  3. Italian:amido di mais, ...
  4. Spanish:maicena, ...
  5. Portuguese:amido de milho, ...
  6. Chinese:玉米淀粉, ...
  7. Japanese:コーンスターチ, ...
  8. Arabic:نشا الذرة, ...
  9. Hebrew:קוֹרְנְפְלוֹר, ...
  10. Russian:кукурузный крахмал, ...
  11. Ukrainian:кукурудзяний крохмаль, ...
  12. Hindi:कॉर्नस्टार्च, ...
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