Definition
Definition of chinois - Reverso English Dictionary
Noun
cookingTECH. fine-mesh cone strainer used for sauces or soupsTECH.
- Strain the soup through a chinois for a smooth texture.
- Pour the sauce into the chinois to remove lumps.
- A chinois is essential for fine French cuisine.
Images of chinois

fine-mesh cone strainer used for sauces or soups
Origin of chinois
French, chinois (Chinese)
View all translations of chinois
Click below to see the appropriate translations facing each meaning.
- French:chinois, ...
- German:Passiersieb, ...
- Italian:colino cinese, ...
- Spanish:colador cónico, ...
- Portuguese:peneira cónica, ...
- Chinese:锥形滤网, ...
- Japanese:シノワ, ...
- Arabic:مِصْفَاةٌ مَخْرُوطِيَّةٌ دَقِيقَةٌ, ...
- Hebrew:מַסְנֵּנֶת חֲרוּטִית, ...
- Russian:кулинарное сито, ...
- Ukrainian:шинуаз, ...
- Hindi:छन्नी, ...
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