chinois
ʃɪnˈwɑː
Definition

Definition of chinois - Reverso English Dictionary

Noun

cookingTECH.fine-mesh cone strainer used for sauces or soupsTECH.
  • Strain the soup through a chinois for a smooth texture.
  • Pour the sauce into the chinois to remove lumps.
  • A chinois is essential for fine French cuisine.
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Images of chinois

  • chinois: fine-mesh cone strainer used for sauces or soups
    fine-mesh cone strainer used for sauces or soups

Origin of chinois

French, chinois (Chinese)

View all translations of chinois

✨Click below to see the appropriate translations facing each meaning.
  1. French:chinois, ...
  2. German:Passiersieb, ...
  3. Italian:colino cinese, ...
  4. Spanish:colador cónico, ...
  5. Portuguese:peneira cónica, ...
  6. Chinese:锥形滤网, ...
  7. Japanese:シノワ, ...
  8. Arabic:مِصْفَاةٌ مَخْرُوطِيَّةٌ دَقِيقَةٌ, ...
  9. Hebrew:מַסְנֵּנֶת חֲרוּטִית, ...
  10. Russian:кулинарное сито, ...
  11. Ukrainian:шинуаз, ...
  12. Hindi:छन्नी, ...

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